大学英语六级考试段落翻译常用词汇(饮食类) 更新日期:2014-08-19 编辑:Aimee

  山东菜 Shandong cuisine
  川菜 Sichuan cuisine
  粤菜 Canton cuisine
  扬州菜 Yangzhou cuisine
  月饼 moon cake
  年糕 rice cake
  油条 deep-fried dough sticks
  豆浆 soybean milk
  馒头 steamed buns
  花卷 steamed twisted rolls
  包子 steamed stuffed buns
  北京烤鸭 Beijing roast duck
  拉面 hand-stretched noodles
  馄饨 wonton (dumplings in soup)
  豆腐 tofu bean curd
  麻花 fried dough twist
  烧饼 clay oven rolls
  皮蛋 100-year egg; century egg
  蛋炒饭 fried rice with egg
  糖葫芦 tomatoes on sticks
  火锅hot pot

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